You’ve probably heard that stone worktops are better for baking. You may even have heard that top pastry chefs use marble worktops or marble slabs in their kitchens, despite the fact that it’s simpler to meet health and safety regulations with stainless steel. If professionals are willing to spend time, money and effort on something, that’s a clear sign its worthwhile. But why, exactly, is a marble worktop better than a wooden or stainless steel one?
You can’t manufacture granite – it has to be 100% natural. With its natural beauty, durability and ease of cleaning granite is a great choice for a natural, environmentally friendly home. By making a deliberate decision to choose a natural material for your kitchen worktop you can reduce the number of toxic chemicals in your home as well as making a choice that’s better for the planet.
Replacing your tatty wood with shiny new granite worktops is a great way to give your kitchen an instant boost. And even if you’re changing your whole kitchen, it seems relatively simple: kitchen out, kitchen in. So why are these 5 interior design principles so critical to creating a successful kitchen?