Quartz kitchen worktops are engineered stones. This means that unlike marble and granite, which are quarried in large slabs and cut down, Caesarstone and other quartz brands are not found naturally. Instead, small amounts of resin are used to bind quartz particles together to make a large slab. As quartz worktops are made of at least 90% quartz, which is one of the toughest natural substances, they look, feel and handle just like stone – and they have certain advantages.
A kitchen worktop is a hard working piece: it’s not only the place where most food preparation is done, but it’s often the key visual element in a kitchen design. As the worktop is so important, it’s well worth choosing a high quality piece which will be both beautiful and practical – and one which will still look good in five, ten or even twenty years. Stone worktops come in a wide range of natural colours, from classic marble white through to rich reds and yellows. Modern treatments and finishes […]
Kitchen worktops, as we know them today, started to appear around 1920 yet marble was in use throughout the home long before that. At Surrey Marble and Granite we often work on period properties and are fascinated by the details of home decoration and embellishment we see in these beautiful houses. Marble and granite have been known for their strength and beauty for thousands of years, yet some of the forms you see today are really quite new. Here’s our short jog through the history of marble.